Crispy Garlic Crackers

The crackers are to die for! And are so much better for you than any of the flavored crackers you would buy at the grocery store. They are so good you will want to keep the recipe for when you have people over and just want a quick snack to serve with a homemade dip!

Crispy Garlic Cracker Ingredients:

1 Cup All Purpose Flour

4 TBSP Olive Oil

1/4 Cup Warm Water

1/8 TBSP Ground Red Pepper

1/2 TBSP Garlic Powder

2 TBSP Parsley Flakes

1 TBSP Sea Salt

Preheat oven to 400. Combine all ingredients in a medium bowl. Using one hand mix ingredients and kneed until you have a ball of dough. If it feels a bit thin you can add small amounts of flour by hand until ball is formed. Spray cookie sheet with cooking spray. Place dough in center of tray. Flatten, using hands to press from the inside out until dough is very thin. Lightly spray top of dough with oil and sprinkle with salt. Using a pizza cutter or sharp knife cut dough into one inch squares. Bake for 10-12 minutes or until golden brown. Let stand for 5 minutes. Crackers will crisp as they stand.

Read up. Eat up. Enjoy!

- Joshua