I think this is the easiest recipe anyone could ever make for a casserole. If you love corn, then you'll love this tasty, easy recipe for a casserole! So without any further chit-chat, here's the recipe:
Ingredients:
1/2 cup butter, melted
2 eggs, beaten
1 (8.5oz) pkg. dry corn bread mix
1 (15oz) can of whole kernel corn, drained
1 (14.75oz) can of cream corn
1 cup of sour cream
Make it:
Preheat oven to 350 degrees;
Lightly grease 9x9 inch dish;
Combine all ingredients above;
Bake 45 minutes or till golden brown on top.
See, now wasn't that easy?!
~Made by: Holly
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